焖卤滋味
Material type:
TextPublication details: 马来西亚 名食谱家庭饮食出版社有限公司 FAMOUS CUISINE PUBLISHER SDN BHD 2013Edition: 初版三刷Description: 平ISBN: 983-41945-6-7Subject(s): 肉类烹调法DDC classification: 427.2 HCM
| Item type | Current library | Collection | Call number | Status | Notes | Date due | Barcode | Item holds |
|---|---|---|---|---|---|---|---|---|
Book
|
Malaysian Public Library, Research and Development Centre | OSC | 427.2 HCM (Browse shelf (Opens below)) | Available | mplrdc | 00059162 |
Total holds: 0