饺子的40种变化
Material type:
TextSeries: 料理讲堂系列. 005Publication details: 杨桃文化事业有限公司 Description: 平Subject(s): 点心制法DDC classification: 427.16 CLJ
| Item type | Current library | Collection | Call number | Status | Notes | Date due | Barcode | Item holds |
|---|---|---|---|---|---|---|---|---|
Book
|
Malaysian Public Library, Research and Development Centre | OSC | 427.16 CLJ (Browse shelf (Opens below)) | Available | mplrdc | 00053012 |
Total holds: 0
Browsing Malaysian Public Library, Research and Development Centre shelves Close shelf browser (Hides shelf browser)
|
|
|
No cover image available |
|
No cover image available |
|
||
| 427.16 BAY 冰盒甜点 | 427.16 BTAXZ 蒸的做面包 | 427.16 CHU 100西式甜品 | 427.16 CLJ 饺子的40种变化 | 427.16 CMH 动手玩创意点心 | 427.16 CPL 常用水果治百病 | 427.16 CYJ 廉美小食品制法 |


Book