RECIPE BOOK 5
Material type:
TextPublication details: COLD STORAGE (M) BHD Description: 平Subject(s): 点心制法; 糕饼制法DDC classification: 427.16 RB v.5
| Item type | Current library | Collection | Call number | Status | Notes | Date due | Barcode | Item holds |
|---|---|---|---|---|---|---|---|---|
Book
|
Malaysian Public Library, Research and Development Centre | OSC | 427.16 RB v.5 (Browse shelf (Opens below)) | Available | mplrdc | 00012321 |
Total holds: 0


Book