营养与健康: 基础营养知识

By: 戴尧天编著Material type: TextTextPublication details: 北京大学出版社 Description: 平ISBN: 7-301-02015-4Subject(s): 营养与食品DDC classification: 411.3 DYT
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Item type Current library Collection Call number Status Notes Date due Barcode Item holds
Book Book Malaysian Public Library, Research and Development Centre
OSC 411.3 DYT (Browse shelf (Opens below)) Available mplrdc 00012282
Total holds: 0

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